So this weekend we took advantage of this perfect time of year and had some extra family fun that took us all the way from Saturday morning to late on Sunday night.
We rarely go the to theater as a family. It's pretty crazy what 2 hours at the AMC can cost a family of 5. My girls weren't really interested in taking pictures, but I was able to catch Claire grinning in her High School Musical attire. Yep, you guessed it - what brings a family of 5 to the theater on an early Saturday morning - only Gabriella and Troy in HIGH SCHOOL MUSICAL 3! Yea, it rocked! I'm not sure who liked it more, the girls or me. . .or maybe even Kevin. . .I did see his head bopping a little bit to the music a time or two. . .
Saturday afternoon was yet ANOTHER birthday party. Thank goodness this time all we had to do was attend. The girls had a great time at Julia's American Girl mystery party.
Finally, Sunday night was the official Family Fun Night #2. It was a bit impromptu and after a long day of church activities we were a bit pooped, but still, we had a lot of fun celebrating Fall by dipping caramel apples (thanks for the idea, Wilson's) and carving a giant pumpkin into none other than Snow White.
Isn't she beautiful??!! Happy Fall!
A Gooey Twist on the Original. . .
During family night a few weeks ago we tried this fun new dessert recipe from my friend, Brandi Wilson. . .it was a huge, sweet and yummy hit.
This morning we decided to try our own new twist on the recipe and make "cinnamon rolls" for breakfast. You've gotta try it!
All you need is a bag of large marshmallows, one package of original crescent rolls, cinnamon sugar and a cookie sheet.
Roll marshmallows in the cinnamon sugar and place them on the crescent to be rolled up. MAKE SURE you seal off the openings so that marshmallows are completely covered.
Cover wrapped marshmallows with cinnamon sugar - the more the better!
Bake at 375 for 10 minutes
I was surprised that the marshmallows popped out, but it didn't matter. . .
It's gooey and yummy and sweet - everything a kid loves!!
ENJOY!
This morning we decided to try our own new twist on the recipe and make "cinnamon rolls" for breakfast. You've gotta try it!
All you need is a bag of large marshmallows, one package of original crescent rolls, cinnamon sugar and a cookie sheet.
Roll marshmallows in the cinnamon sugar and place them on the crescent to be rolled up. MAKE SURE you seal off the openings so that marshmallows are completely covered.
Cover wrapped marshmallows with cinnamon sugar - the more the better!
Bake at 375 for 10 minutes
I was surprised that the marshmallows popped out, but it didn't matter. . .
It's gooey and yummy and sweet - everything a kid loves!!
ENJOY!
Is She Ever Going to Write Again???
For those of you wondering what has happened. . .I'm still around. It's just not as easy to keep up with 2 blogs as I thought it would be. If you haven't heard, I am also writing for a really great organization called Glocalnet. You can follow me here .
As for keeping up with the family - I'm really trying, but forgive me for being so brief. I did successfully post new pictures this morning from September. Click here to see those.
I will continue to use this blog to let you know what is happening in the life of the Colon family. Don't stop checking!
Have a great week!
As for keeping up with the family - I'm really trying, but forgive me for being so brief. I did successfully post new pictures this morning from September. Click here to see those.
I will continue to use this blog to let you know what is happening in the life of the Colon family. Don't stop checking!
Have a great week!
Venture Vietnam Fall '08
Check out Kevin's blog to see pictures of Cool River's latest relief trip to Vietnam. . .http://kevincolon.blogspot.com
Subscribe to:
Posts (Atom)